MINTY GREEN OLIVE CELERY SALSA

 In Recipes

Minty Green Olive Celery Salsa
You will seriously want to spoon this delicious savoury salsa all over EVERYTHING!
Contributed by Megan Porta from pipandebby.com.
Serves: 2 cups
Total time: 30 min

INGREDIENTS:

2 tablespoons extra-virgin olive oil
2 garlic cloves, lightly smashed and peeled
1 cup finely diced celery (3 ribs)
1 cup finely chopped pitted green olives (5 ounces)
2 tablespoons drained capers, chopped
2 tablespoons chopped mint
Freshly ground pepper

DIRECTIONS:

In a small skillet, heat the olive oil. Add the garlic cloves and cook over moderate heat until golden, about 2 minutes. Let the oil cool, and then discard the garlic cloves. Transfer the garlicky oil to a bowl and add the diced celery, chopped green olives, capers and mint. Toss the salsa, season with freshly ground pepper and serve.

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